I used my "Magic Bullet" when making this so that is what I'll be referring to in this recipe.
- 1/2 can re fried beans
- 2 tablespoons milk (the milk makes the dip very creamy)
- 1/2 teaspoon Tabasco
- 5 - 10 (to taste) slices jalapeno (jarred nacho slices)
- 1/2 teaspoon salt
- 1 tablespoon chopped onion (optional) - I use onion
- 1 tablespoon diced pimento (optional) - I use pimento
I blended everything together in my bullet until mixed and creamy.
Spoon into a bowl and served.
I prefer to eat this at room temp but it can be heated up and even sprinkled with cheese.
If you omit the cheese you'll have yourself a very low fat low cal snack if served with baked tostitos.
This is a great party dip as well as a "Whenever Snack"